Organic Raw Cocoa Powder, 150g, ICONFIT

ICONFIT Raw Cocoa Powder is made from pure, unroasted cocoa beans, ensuring that all nutrients, antioxidants, and beneficial properties are fully preserved. It has an intense chocolate flavor, as well as a high protein and fiber content.

High in Natural Antioxidants: Contains up to 10% antioxidants by weight, as well as vitamins C and E.

Rich in Minerals: Excellent source of essential minerals such as magnesium, calcium, potassium, zinc, and copper.

High in Fiber: Over 40% fiber content helps to keep you feeling full for longer, making it a great addition to smoothies.

Thanks to its rich mineral and vitamin content, raw cocoa powder is one of the best natural superfoods. It has a rich, intense chocolate flavor, as well as a high protein and fiber content. Pure, raw cocoa is still unfamiliar to many. Typical cocoa powders bought in stores are processed using heat, which significantly reduces their nutritional value.

From a chemical point of view, raw cocoa is an extremely complex superfood containing over 300 identified chemical compounds and over 1,200 aromatic components. It is a rich source of vitamins A, B1, B2, B2, B3, C, and E.

Raw cocoa beans are also the world's richest natural source of magnesium. This essential mineral promotes heart health, improves brain function, promotes digestion, relaxes muscles, prevents cramps, strengthens bones, increases flexibility, and alkalinity. Adequate magnesium levels improve blood circulation, oxygen supply, and nutrient deliverythroughout the body. Conversely, magnesium deficiency is associated with heart disease.

Iron is very important for hemoglobin, which transports oxygen in the blood, maintains overall health, and prevents anemia. In addition, cocoa contains chromium, a mineral that helps balance blood sugar levels.

Cocoa is also rich in other important minerals, including calcium, potassium, zinc, copper, and sulfur. It is a good source of fiber and vitamin C. It should be noted that raw cocoa can help reduce appetite, making it a potential aid for weight loss, while improving attention and concentration. It is naturally gluten-free and lactose-free.

Key benefits of raw cocoa:

• Nutrient Density: More than 1,200 bioactive compounds and 300 chemicals beneficially affect various systems of the body.
• Serotonin Stimulation: Stimulates the production in the body of serotonin, often referred to as the "happiness hormone" and which improves mood, regulates sleep, and reduces appetite.
• Well-being Promoters: Anandamide and phenylethylamine: retains compounds such as anandamide and phenylethylamine, which contribute to feelings of happiness and well-being.
• Cold-Pressed Benefits: Unrefined cocoa powder retains natural enzymes and antioxidants not found in conventional powders.
• Mineral Energy: Contains high amounts of manganese, iron, copper, calcium, zinc, and chromium.

Raw cocoa is a true treasure trove of nutrients, contributing to both physical and mental well-being.

Inventive ways to enjoy raw cocoa powder:

• Desserts: Chocolate sauces, ganache, or truffles that will add indulgence.
• Baking: Chocolate flavor to the preparation of cakes, cookies, muffins, and sheet cakeswith cocoa powder. It is also great for making chocolate frosting.
• Drinks: Chocolate: perfect for hot chocolate - just mix with hot milk and sweetener - or add to smoothies for a chocolate flavor.
• Breakfast: Chocolate flavor for mornings by adding to oatmeal, pancakes, or waffle batter.
• Snacks: Use cocoa powder in energy snacks, granola bars, or as a treat coating for goodies.

HOW TO USE: Add to smoothies, pastries, porridge, or yogurt. Also suitable for making raw chocolate.

STORAGE: Store at room temperature, protect from moisture and direct sunlight. Net weight 150 g.

INGREDIENTS: 100% organic cocoa bean (Theobroma cacao) powder.