Vilgain Probiotics, 60 capsules

Effective support of the gut microbiome

Vilgain Probiotics are a balanced blend of probiotic bacteria that will help you improve digestion and other aspects of your health. In one capsule, you'll get 10 billion live cell cultures from 7 different strains – exactly what your microbiome appreciates: diversity and sufficiency.

A diverse microbiome is essential for proper digestion

There are as many microorganisms living in our gut as there are cells in the entire human body. A balance between different types of bacteria is essential for smooth digestion. One of the main functions of the microbiome is to effectively deal with undigested food debris and ensure the easy passage of food through the colon [1]. When the microbiome is out of balance, you may experience lack of energy, fatigue, or even drowsiness [2].

Positive effect on immunity and psychological state

Beyond digestion, Vilgain Probiotics provide other important benefits. They influence neurotransmitter levels in the body, improving mood and sleep quality [3]. Probiotics also protect the body from pathogens [4] and harmful organisms [5], and aid in weight loss diets [6].

Enriched with effective prebiotics

Prebiotics help probiotics thrive. That's why Vilgain Probiotics contain a dose of prebiotics from chicory root, supporting their growth, survival, and function, and also aiding digestion. Each capsule contains 200 mg of prebiotic fiber from chicory root.

Things to watch out for

Probiotics are live microorganisms and can lose quality if not stored properly. Keep away from direct sunlight and high temperatures. Store in a cool place, preferably in the refrigerator. Packaged in brown jars for light protection.

When to take probiotics?

Take them if you feel digestive issues, or preventatively in cases of stress, unhealthy lifestyle. Especially beneficial:

• When traveling to exotic countries
• To support gut microbiota balance
• After antibiotic courses (1-2 weeks)
• After colonoscopy

1 capsule

• Probiotic cultures 10 x 10⁹ CFU *
  • Lactobacillus casei 1.9 billion CFU
  • Lactobacillus plantarum 1.1 billion CFU
  • Lactobacillus rhamnosus 2.65 billion CFU
  • Lactobacillus reuteri 2.65 billion CFU
  • Lactobacillus bulgaricus 0.2 billion CFU
  • Lactobacillus acidophilus 0.4 billion CFU
• Streptococcus thermophilus 1.1 billion CFU
• Prebiotic fiber from chicory 200 mg