Whey Protein from New Zealand Grass Fed Cows' Milk, Without Lecithins, 1 kg, Vilgain

Vilgain Grass Fed Whey Protein 73 is an ultrafiltered whey protein concentrate made from the milk of New Zealand cows. The cows spend approximately 97% of their non milking time grazing on open pasture.

The protein is made from single origin New Zealand whey and contains no lecithins. This gives the prepared drink an especially thick and creamy milkshake texture with a rich, full flavor.

Whey protein provides a complete amino acid spectrum, including essential amino acids and BCAAs. According to the nutrition table, one 30 g serving provides 21 g of protein.

Real organic cocoa powder and natural flavorings are used for flavor. The product is sweetened with steviol glycosides from stevia instead of sucralose.

Main features:

• Whey protein from New Zealand grass fed cows' milk
• Cows spend approximately 97% of their non milking time on open pasture
• Ultrafiltered whey protein concentrate
• Single origin whey from New Zealand
• No lecithins
• Thick and creamy milkshake texture
• Complete amino acid spectrum
• High BCAA content
• 21 g of protein per 30 g serving
• 70 g of protein per 100 g
• Contains organic cocoa powder
• Sweetened with steviol glycosides
• No artificial colors
• One serving: 30 g
• Approximately 33 servings per package
• Net weight: 1 kg

Suitable for:

• Athletes looking to replenish protein after training
• People who want to increase their daily protein intake
• Diets with increased protein requirements
• Weight loss diets, where protein contributes to the maintenance of muscle mass
• A convenient protein serving during the day

Ingredients

Whey origin: New Zealand.

Allergens: contains milk. May contain peanuts and tree nuts.

Nutrition facts

Amino acid profile

Suggested use:

Add 1 scoop, 30 g of protein powder, to 200 to 250 ml of water and mix thoroughly.

Package information: