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LYL Krill oil Kid, 30 pieces

Code

LYL-KIDS30

€13.89

out of stock

Product description
LYL Krill Oil KID krill oil contains the most important vitamins for a child’s growing body and strong immune system – vitamins A, D3, C and E, with a natural fruit flavour. Naturally sources Antarctic krill (Euphausia Superba). Krill is sourced in the cleanest waters of the world, therefore it is completely free of any radioactive or other chemical pollutants. Krill oil contains omega-3 in the form of marine phospholipids, which guarantees its full absorption in the body. LYL krill oil contains valuable omega-3 fatty acids (DHA, EPA).

Recommended daily dose and instructions for use
Children over 2: one teddy per day, children over 12 and adults – two teddies per day.

Contents of the daily dose
https://registri.pvd.gov.lv/ub/dati?name=LYL

List of ingredients
Glucose syrup, sucrose, water, Antarctic krill (Euphausia superba) lipid extract, gelatin, powdered sugar, gelling agent gum arabic, natural apple juice concentrate, natural orange juice concentrate, natural raspberry juice concentrate, acidity regulator citric acid, natural colorant black carrot juice concentrate, natural orange flavoring, starch (from wheat), acidity regulator lactic acid, natural orange peel flavoring, natural raspberry flavoring, emulsifier lecithin, vitamin E (D-alpha-tocopheryl acetate), vitamin C (L-ascorbic acid), vitamin A (retinyl palmitate), vitamin D3 (cholecalciferol), natural peppermint flavoring.

Warning
Do not exceed the recommended daily dose.

Dietary supplements do not replace a comprehensive and balanced diet.

The product contains only natural colorants, and over time the color of the teddies may change, with no effect whatsoever on the quality of the product.

Storage
Store at +5°C to +25°C, keep away from direct sunlight, keep away from children.

Net weight
75 g

Manufactured, packaged, distributed by
Made in the EU for order by SIA “pharm&med”

Delivery

Delivery throughout Europe

2-4 working days

7.99 €

*free delivery from 80 €

Details

WHAT IS KRILL OIL?

Krill oil is one of the richest sources of omega-3 in nature because it contains high concentrations of the extremely beneficial omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), as well as the natural antioxidant astaxanthin.

Krill oil has a unique molecular structure in the form of marine phospholipids. It helps the cells of the human body to absorb omega-3 fatty acids much more efficiently than from other sources of omega-3. Krill oil gained wider international recognition from 2005 until 2008, and has been used ever since as the best, most efficient and biologically most easily obtainable source of omega-3.

ADVANTAGES OF KRILL OIL AS OPPOSED TO FISH OIL

100% pure product. Antarctic krill (Euphausia superba) are harvested in the world’s cleanest waters, therefore krill oil is completely free of radioactive and other chemical additions, including heavy metals. Krill are one of the smallest organisms found in nature. Due to their small body mass and short life span, they do not absorb any contamination. Whereas fish, which are also a source of omega-3 fatty acids, contain various concentrations of mercury and other heavy metal contaminations.
Nature’s gift to humankind. Krill form the largest biomass in the world, and it is not necessary to breed them in captivity for the purpose of obtaining krill oil. Until the very moment of harvest, they live in their natural habitat and consume mostly phytoplankton from which they absorb the unique omega-3 fatty acids and astaxanthin.
The risk of product decay is practically eliminated. Due to the high concentration of astaxanthin (natural antioxidant) in LYL Krill oil products, product oxidation or decay, as a result of which the fragile omega-3 fatty acids lose their positive biological activity, is eliminated. Krill oil freshness rates surpass any fish oil; depending on the concentration of astaxanthin – even more than 100 times.
No aftertaste. After taking krill oil you will not feel any aftertaste or an urge to belch, because krill oil immediately mixes with stomach contents instead of floating on top like fish oil.
Maximum benefit. The human body uses 98% of the omega-3 fatty acids that krill oil contains, whereas, due to their different structure, fatty acids in fish oil are available to cells in much lower concentration and are more tended towards creating fat and energy reserves.

WHAT ARE KRILL?

Krill are small crustaceans similar to shrimp, tiny aquatic animals that live in large swarms in the purest waters of the world in Antarctica.

Krill are beneficial, special, and differ from fish in that they contain marine phospholipids, omega-3 fatty acids and the antioxidant astaxanthin which the krill get by feeding on red algae. Krill form the largest biomass in the world, so we need not worry that they might disappear one day.

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